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Tossed in a creamy, Thai-inspired peanut dressing, this crunchy, colorful cold Thai zoodle salad is quick, healthy and satisfying. When zucchini is plentiful, zoodles are in order! Zucchini is inescapable this time of year, and we’d like to invite you to just lean right on into that delicious green squash...
A savory Pork Loin that is pan seared, coated with herbs and garlic then oven baked at a lower temperature for a tender, juicy end result. And then it’s finished with a delicious, simple gravy for extra flavor. Prep Time • Prep and cook time: 1 hour &...
Keep washing up to a minimum with these easy steak and pepper fajitas. They’re tasty, quick and don’t require many ingredients. Just make sure you have plenty of guacamole and soured cream, to serve! Prep Time • Prep time: 15 minutes • Oven time: 15 minutes ...
20 minutes is all it takes to make this mean midweek pasta dish, flavoured with all the good things: white wine, butter, olive oil and prawns. Prep Time • Prep time: 10 minutes • Cook time: 25 minutes • Yield: Serves 2 Ingredients...
Take the big flavor of this Italian Sausage and add bell peppers, almonds, raisins, onions, Italian dressing and pineapple for flavors elevated to the next level. Prep Time • Prep time: 10 minutes • Cook time: 15 minutes • Yield: Serves 8 Ingredients • ...
