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Reduced blackberries and roasted pearl onions go perfectly with crisp duck breast. Fatty, rich duck breast is balanced by a sweet and tart reduction of blackberries and red wine. Alongside Israeli cous-cous and roasted pearl onions, the duck makes for an elegant and satisfying dinner. Prep Time • Prep...
A delicious mid week treat ready in just 20 minutes! Prep Time • Prep time: 10 minutes • Cook time: 10 minutes • Yield: Serves 2 Ingredients • 1 tbsp honey • 1 tbsp olive oil • 1 tbsp sesame oil ...
Treat someone to pan-fried duck breasts glazed in a beautifully sticky orange, soy and passion fruit sauce. It’s quick, easy and sure to impress. Prep Time • Prep and cook time: 40 minutes • Yield: Serves 2 Ingredients • 2 passion fruit • 1 tbsp olive...
Prep Time • Prep time: 10 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • kosher salt • 2 dry-aged duck crowns For serving: • Coarse sea salt • red wine duck jus (Optional) Method Adjust...
The perfect dinner party main for those with a small kitchen and a great meal-in-one. Prep Time • Prep time: 20 minutes • Cook time: 15 minutes • Yield: Serves 4 Ingredients • 4 duck breasts • 16 walnuts halves • 4...
