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Honeynut squash, a sweet and petite variety of butternut, gets the star treatment in this recipe. (Your squash may have beautiful green stripes.) I use it to make an agrodolce—a sweet-and-sour Italian condiment—to top our barramundi. My agrodolce combines honey and vinegar with raisins and red pepper flakes for pops...
Prep Time • Prep time: 10 minutes • Cook time: 30 minutes • Yield: Serves 4 Ingredients • kosher salt • 4 tbsps vegetable oil • 3/4 tsp garlic powder • 3 tsps baking powder • freshly ground black pepper • 3 lb chicken wings, split at the...
Prep Time • Prep time: 10 minutes • Cook time: 15 minutes • Yield: Serves 12 Ingredients • 500g cooked leftover beef • 80g feta cheese, crumbled • 1/3 cup (80ml) spicy mayonnaise • 12 mini white corn tortillas warmed • 250g finely shredded pre-pack coleslaw • Coriander...
Easy salmon with honey garlic sauce is one of the best salmon recipes. It's garlicky, sweet and sticky with simple ingredients. Takes only 15 mins to make salmon dinner! Prep Time • Prep time: 10 minutes • Cook time: 5 minutes • Yield: Serves 3 Ingredients • salt ...
People don't think to eat scallops raw, but sliced thinly and marinated they're delicious in ceviches. Prep Time • Prep and cook time: 25 minutes • Yield: Serves 4 Ingredients • Pepper • kosher salt • 1/4 cup extra-virgin olive oil • 1/4 cup freshly chopped chives • ...
