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Inspired by the classic Italian salad of orange, fennel and olives. We’ve roasted the fennel and orange and added Huon Salmon portions to make a fast weeknight dinner. Prep Time • Prep time: 5 minutes • Cook time: 20 minutes • Yield: Serves 4 Ingredients • 4 x...
This jack-of-all-trades couldn't be easier! With grilling season under way, we're arming you with what we're declaring the official spice rub of 2017. Oh, and it's only three ingredients. Garlic salt, brown sugar and hot smoked paprika come together for a salty, sweet and spicy rub that will take any meat...
An authentic Louisiana casserole with Creole spices, veggies, ham and a rich sauce - a one pot-with bite Prep Time • Prep time: 20 minutes • Cook time: 45 minutes • Yield: Serves 6 Ingredients • 4 tbsp olive oil • 5 skinless chicken breasts, cut into chunky...
This is so delicious and so easy. There is a nice sweet glaze on the pork and the five spice adds a nice licorice undertone. I love this. Prep Time • Prep time: over night • Cook time: 85 minutes • Yield: Serves 8 Ingredients • 1 1/2 kilograms (3...
This easy yet impressive recipe makes a stylish main course for a special occasion. Prep Time • Prep time: 10 minutes • Cook time: 20 minutes • Yield: Serves 2 Ingredients • 2 duck breasts • 1 thyme sprig • 1 star anise • 25g butter For the...
