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Grilled Aussie lamb t-bones with mint pistou. Prep Time • Prep time: 1 hour • Cook time: 12 minutes • Yield: Serves 4 Ingredients • Portion size: 2 chops • Alternate cuts: Lamb rack Marinated t-bones: • 8 Australian lamb t-bone (shortloin) chop • ¼ cup olive...
Salads don’t get much healthier or tastier than this beautiful vibrant Kale Apple Chicken Salad! If you haven’t yet jumped on the kale bandwagon, you definitely have to remedy that. Prep Time • Prep time: 15 minutes • Yield: Serves 2-3 Ingredients For the salad • 4 cups...
A great late winter / early spring dish made with bright red cabbage and peas, the crispy Huon salmon skin makes a delicious garnish. Prep Time • Prep time: 5 minutes • Cook time: 20 minutes • Yield: Serves 4 Ingredients • 2 x 140g Huon salmon portions ...
Nothing beats a gorgeous bone-in rib eye for dramatic shape and rich, funky flavor. But you've got to know how to handle it. Prep Time • Prep time: 30 minutes • Cook time: 14 minutes • Yield: Serves 2 Ingredients • One 2-pound bone-in rib eye steak (preferably...
In an informal poll that I recently took on Facebook, I asked what kinds of recipes people wanted me to post. The most popular response was slow cooker dishes. It’s not surprising considering how convenient slow cooker recipes are. And now that I have a toddler, I appreciate these recipes...
