RECIPES

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The Ultimate Crispy Skin Huon Salmon and Chips

Could this be the perfect fish and chips recipe? This will please everyone in the family! Prep Time     •    Prep time: 15 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •    3 Lemons    •    1 cup Milk    •    1 cup Cream    •    1 Dill (bunch)   ...

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Lamb Rump with Burrata and Marinated Romano Peppers

This easy lamb rump recipe is fantastically quick to cook and has plenty of Mediterranean flavour, making it ideal for al fresco summer suppers. The simple pan-roasted lamb comes into its own when served alongside vibrant, roasted red peppers in a fragrant marinade and a mound creamy burrata. Prep Time...

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Marinated Flat Iron and Roasted Vegetables

As concepted by Chef Olivier Desaintmarten at True Aussie's Chef Immersion in Philadelphia. Recipe has not been tested in our kitchens. Prep Time     •    Prep time: 15 minutes    •    Cook time: 1 hour    •    Yield: Serves 24 Ingredients For the Marinade:     •    2 tbsps lime zest    •    to...

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Grilled Scallop Tacos with Smashed Avocado and Charred Corn Pico

This quick taco filling is perfect for weeknight dinners. Smashed avocado and charred Corn pico brings a rich, earthy flavor to these seafood scallop tacos. Prep Time     •    Prep time: 5 minutes    •    Cook time: 25 minutes    •    Yield: Serves 4 Ingredients     •    3 scallions    •    Lime wedges   ...

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Pork Sausage and Apple Rolls

Prep Time     •    Prep time: 25 minutes    •    Cook time: 15 minutes    •    Yield: Serves 4 Ingredients     •    60g butter    •    4 bread rolls    •    1/4 cup brown sugar    •    8 thick pork sausages    •    wholegrain mustard, to serve    •    450g red cabbage, shredded, blanched    •    4 Granny...

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