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A Greek style lemon and herb marinated roast leg of lamb with lemon roast potatoes that is perfect for a special Sunday dinner. Roast diners are always good, I sometimes enjoy using the leftovers even more so I often get larger cuts of meat than needed planning to get lots...
Prep Time • Prep time: refrigerate at least 4 hours (Can be prepared 1 day ahead. Keep refrigerated.) • Cook time: about 35 minutes • Yield: Serves 6 Ingredients • 3 cups arugula • 1/2 tbsp olive oil • Coarse kosher salt • 1 tbsp fresh thyme leaves ...
In this Asian-inspired recipe, barramundi gets plenty of savory-sweet flavor from a glaze of sushi sauce and white miso. We’re baking it along with broccoli and carrots, finished together in a bright, citrusy sauce. Prep Time • Prep and cook time: 40 minutes • Yield: Serves 4 Ingredients ...
A simple duck breast recipe with roasted vegetable accompaniments. Prep Time • Prep time: 10 minutes • Cook time: 40 minutes • Yield: Serves 4 Ingredients • 4 duck breasts • 4 tbsps olive oil • salt and pepper • 2 sprigs of thyme • 10g unsalted butter ...
This casserole recipe with beef meatballs makes the best comfort food meal. With thick tomato sauce, and lots of cheese, this easy recipe is a must-make! Prep Time • Prep time: 40 minutes • Cook time: 10 minutes • Yield: Serves 8 Ingredients • 1 lb. ground pork ...
