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These are great to make with the kids. Teach them about handling raw meat and using different flavours Prep Time • Prep time: 15 minutes • Cook time: 25 minutes • Yield: Serves 6 Ingredients • 500g minced chicken turkey, lamb, beef or pork • 1 medium onion ...
Prep Time • Prep time: 20 minutes • Cook time: 10 minutes • Yield: Serves 4 Ingredients • 600g lamb eye of loin/backstrap • 1 x 400g can of lentils • 1 bunch mint, leaves picked • ½ bunch parsley, shredded • 1½ red onion, finely diced • ...
A heavy-hitting marinade and an unexpected plum and herb salad transform pork rib chops into an irresistible summer meal. Prep Time • Prep time: chill at least 1 hour up to 12 hours • Yield: Serves 4 Ingredients • 1 large shallot, chopped • 3 garlic cloves, chopped ...
This easy barbecue recipe combines the classic flavours of lamb, rosemary and lemon with a fresh side salad - your go-to dinner for these hotter spring nights! Best served with lemon wedges. Prep Time • Prep time: 10 minutes • Cook time: 15 minutes • Yield: Serves 4 Ingredients...
Easy, crispy, and delicious. I normally serve with a side of rice, chicken gravy, and a vegetable or salad. Prep Time • Prep time: 10 minutes • Cook time: 1 hour • Yield: Serves 2 Ingredients • 3 tablespoons olive oil • 3 cloves garlic, pressed • 2...
