RECIPES

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Marinated Beef Kabobs

Using a marinade infuses the beef with flavour as well as tenderising so you'll have juicy steak pieces even if you opt for a more economical cut of beef. Use the reserved marinade to baste the kabobs as they cook for extra flavour! Buy the beef in a block so...

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Air Fryer Chicken Wings

Ready for the crispiest chicken wings of your life?! Gluten-free Air Fryer Chicken Wings are crisped in the air fryer with just a drizzle of oil and pinch of seasonings. Get your dipping sauces ready! Prep Time     •    Prep time: 5 minutes    •    Cook time: 30 minutes    •    Yield:...

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Seafood Skewers with Grilled Lettuce and Blue Cheese Dressing

This seafood skewers with grilled lettuce and blue cheese dressing recipe is brought to you by taste.com.au and Houghton Wine. Pair this dish with Houghton White Classic. Prep Time     •    Prep time: 3 hours & 20 minutes    •    Cook time: 15 minutes    •    Yield: Serves 8 Ingredients     •   ...

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Honey-Butter Barramundi

This Middle Eastern recipe pairs crispy barramundi—served in a family-friendly pan sauce of honey and butter—with a medley of winter vegetables. For savory, herby flavor, we’re seasoning the vegetables with za’atar before roasting them. Prep Time     •    Prep and cook time: 45 minutes    •    Yield: Serves 4 Ingredients    ...

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Barbecued Sweet and Smokey Butterflied Leg of Lamb

Looking for delicious recipes for natural lamb? Check out our tasty recipe for Barbecued Sweet & Smokey Butterflied Leg of Lamb. Prep Time     •    Cook time: 1 hour    •    Yield: Serves 6 Ingredients     •    1 cup maple syrup    •    ¼ cup tomato purée    •    2 tbbsps vegetable oil   ...

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