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It's not St. Paddy's Day without corned beef! This roasted recipe is one of our favorites: it's super moist and tender, and with a unique spice blend you won't find in a little plastic baggie. With whole cloves, allspice, and coriander, your house will smell AMAZING while this is baking. That...
Vietnamese pho is built on a long-simmered and aromatic stock infused with charred ginger and onion, spices, and fish sauce, ladled over rice noodles and most commonly served with thin slices of beef. This is not that. We borrowed the technique of charring the onion and toasting the spices to...
Prep Time • Prep and cook time: 10 minutes • Yield: Serves 24 Ingredients • salt • pepper • 1 tsp balsamic vinegar • 1 tsp fresh thyme leaves • 2 tbsps extra virgin olive oil • 2 tbsps prepared horseradish • 6 ounces cream cheese (softened) • 1/3...
Prep Time • Prep time: 1 hour & 45 minutes (includes resting time) • Cook time: 35 minutes • Yield: Serves 6 Ingredients • 2 cloves garlic • 2 tbsps olive oil • 1/2 cup pitted dates • 2 cups baby spinach • 1/2 cup dry white wine ...
Looking for delicious recipes for natural lamb? Check out our tasty recipe for Barbecued Sweet & Smokey Butterflied Leg of Lamb. Prep Time • Cook time: 1 hour • Yield: Serves 6 Ingredients • 1 cup maple syrup • ¼ cup tomato purée • 2 tbbsps vegetable oil ...
