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These Grilled Hoisin Lamb Loin Chops are marinated in hoisin sauce then grilled. Feel free to use a grill pan or broil them if grilling isn’t available to you due to weather, too. They caramelize beautifully and are served with chopped cilantro and rice. Super quick to make, I think these...
Adding the Japanese flavours of sake and miso to this simple lamb recipe completely transforms the dish into something special. Victoria used the dry Gekkeikan Gensen Sozai Junmai Sake to marinate the lamb and serves with some crispy sesame soba noodles. Prep Time • Prep and cook time: 40...
No one can resist meatballs, and this recipe is so moreish you might want to make double and freeze for another time. Prep Time • Prep time: 10 minutes • Cook time: 20 minutes • Yield: Serves 4 Ingredients • ½ tsp sugar • 2 tbsps olive oil ...
This lamb rump with salsfy recipe from perfectly demonstrates how simply yet carefully preparing choice ingredients can garner stunning results. Take your time with each element, particularly when cooking the beautiful lamb, to achieve a wonderfully caramelised exterior. Prep Time • Prep and Cook time: 1 hour 15 minutes,...
Looking for delicious recipes for natural lamb? Check out our tasty recipe for Barbecued Sweet & Smokey Butterflied Leg of Lamb. Prep Time • Cook time: 1 hour • Yield: Serves 6 Ingredients • 1 cup maple syrup • ¼ cup tomato purée • 2 tbbsps vegetable oil ...
